2000D Batch Vacuum Frying Unit

2000D vacuum frying unit is the third generation batch equipment. It is an ideal vacuum fryer.
Characteristics:
1.Exquisite unit Assembled vacuum fryer, deoiler, oil storage and oil melting into a whole. High-efficiency frying, less thermal losses and saving energy greatly! Steady and credible performance, simple and convenient operation, lower noise and minimum fault frequency. Fit to process the multifold materials.
2.Unique deoiling machine High-speed deoiler is fixed at both ends. The infinite variable deoiling speed can be controlled by a inverter. High-efficiency deoiling and lower oil content of finished product.
3.Scouring frying mode Materials are heated uniformly, not come into being adhesion. Shorten the frying time and improve the frying efficiency.
4.Combined leakproof baskets Avoid the chips leaking to pollute the oil. Lessen cleaning dregs.
5.Oil mist catch and recovery machine Reduce oil losses more and avoid the oil polluting the circulating coolingr t

Do you want view original page?