Vacuum Fryer

2000d vacuum frying unit is the third generation batch equipment innovated by us for many years for manufacturing chips. We have gained Chinese patent for it. The shape of chips is more flat and the color, flavor and nutrition is more fine. The content of oil is lower. It is an ideal vacuum fryer. Characteristics: 1. Exquisite unit, assembled vacuum fryer, deoiler, oil storage and oil melting into a whole. High-efficiency frying, less thermal losses and saving energy greatly! Steady and credible performance, simple and convenient operation, lower noise and minimum fault frequency. Fit to process the multifold materials. 2. Unique deoiling machine, high-speed deoiler is fixed at both ends. The infinite variable deoiling speed can be controlled by a inverter. High-efficiency deoiling and lower oil content of finished product. 3. Scouring frying mode, materials are heated uniformly, not come into being adhesion. Shorten the frying time and improve the frying efficiency. 4. Combined leakproof baskets, avo...

Do you want view original page?